EggSolutions Vanderpol's – Retail, Industrial & Foodservice

EggSolutions Vanderpol's is a family owned and operated egg processor dedicated to the development and delivery of innovative, functional egg solutions.

Pickled Eggs – Retail

Ingredients


Hard Cooked Eggs packed in a solution of Water, Acetic Acid, Salt, Sodium Benzoate, Dried Bay Leaves, Dried and Chopped Onion and Whole Dill Seed.

Product Information


Code0550
SCC100 69481 00549 9
Pack Size12 x 225 g jars
Pack Dimensions5.5 x 12.75 x 9.7
Sold AsRefrigerated
Temperature1-4ᴼC (33.8- 39.2ᴼF)
Net Weight2.70 kg
Gross Weight6.75 kg
Shelf Life365 days
Lot CodeDDMMY
Best BeforeYYMMDD
Kosheryes
Halalyes

Pickled Eggs are hard cooked eggs prepared with the shells removed, and then packaged in a clear jar in a pickling solution.

Pickled eggs make healthy lunches and snacks. For an extra flavour sensation try using in sandwiches, garnishing or a tasty compliment with your favourite beverages.

Nutritional Information per 38g


Calories60.00*Daily Value %
Fat4.00 g6 %
Saturated1.50 g6 %
Trans0.00 g
Cholesterol175.00 mg
Sodium150.00 mg2 %
Carbohydrate1.00 g
Dietary Fibre0.00 g0 %
Sugars0.00 g0 %
Protein5.00 g %
Vitamin D33.06 IU8 %
Potassium47.88 mg1 %
Calcium19.00 mg2 %
Iron0.45 mg4 %

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. The actual nutrition label on the product may vary slightly.