EggSolutions Vanderpol's – Retail, Industrial & Foodservice

EggSolutions Vanderpol's is a family owned and operated egg processor dedicated to the development and delivery of innovative, functional egg solutions.

Cinnamon Glazed Whole Grain French Toast

Ingredients


Whole Wheat Bread: Whole Wheat Flour, Water, Bleached Enriched Flour, Yeast, Wheat Gluten, High Fructose Corn Syrup, Soybean Oil, Salt, Calcium Proionate, Dough Improver. Batter: Whole Egg, Sugar, Salt. Cinnamon Glaze: Sugar, Vegetable Oil, Vegetable Shortening, Ground Cinnamon, Emulsifier.

Product Information


Code30080
SCC100 38057 30080 1
Pack Size180 x 82.2 oz bulk
Pack Dimensions12.69 x 13.22 x 16.35
Sold AsFrozen
Temperature-18ᴼC ± 5ᴼC (0ᴼF ±9ᴼF)
Net Weight10.68 kg
Gross Weight11.40 kg
Shelf Life365 days
Lot CodeDDMMY
Best BeforeYYMMDD
Kosherno
Halalno

We’ve used farm fresh eggs, whole grain bread and a sweet cinnamon glaze to make delicious, golden French toast.

Suitable for all types of food service, restaurants, cafeterias, catering, health and long term care.

Consistent taste and appearance ideal portion control and menu cost planning.

Nutritional Information per 82g


Calories219.53*Daily Value %
Fat7.53 g22 %
Saturated1.68 g25 %
Trans0.07 g
Cholesterol114.73 mg
Sodium325.91 mg10 %
Carbohydrate29.33 g
Dietary Fibre2.79 g3 %
Sugars7.60 g %
Protein8.74 g %
Potassium137.92 mg3 %
Calcium89.14 mg8 %
Iron1.81 mg10 %

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. The actual nutrition label on the product may vary slightly.